HOMEMADE BBQ SAUCE
I’ve always been someone who has either made their own BBQ sauce or altered store bought sauces. There’s just something about adding a few spices and making it my own that makes a huge difference. Making BBQ sauce from scratch is super simple! I’m sure you’ve all had that moment when you thought you had a full container of BBQ sauce only to discover that either it’s almost done or there’s none at all. With just a few ingredients that most of us have on hand and about 20 minutes, you can make your own BBQ sauce. I love a sweet and smoky BBQ sauce but this recipe is easily customizable; if you prefer a more savory sauce then reduce the sugar, if you love spicy then add a pinch of cayenne pepper. I used this on chicken but it would be great on ribs or even as a topping for a burger patty!
Homemade BBQ Sauce
2 cups ketchup
2 tsp Worcestershire sauce
½ cup brown sugar
4 drops liquid smoke
¼ tsp black pepper
1 tsp onion powder
1 tsp garlic powder
½ cup water
½ tsp white vinegar
Salt to taste
Place all ingredients in a small bowl and mix to combine. Cook over medium low heat for 20 minutes until it has thickened.
Remove from heat and cool slightly before using.
Oven BBQ Chicken
2 lbs chicken legs
½ tsp salt
½ tsp black pepper
½ tsp onion powder
¼ tsp paprika
Preheat oven to 425 degrees.
Toss all ingredients together; coat the chicken legs well. Place on a large baking pan and roast for 35 minutes. Brush with BBQ sauce every 5 minutes for the next 10-15 minutes until the sauce starts to bubble a bit.
Sounds great!