Comments on: Beef and Shrimp Fried Rice

By: Jerry | Simply Good Eating

Jerry | Simply Good Eating — Thu, 02 May 2013 05:44:10 +0000

A wonderful simple dish with 2 of my favorite things. Beef and shrimp. yummy!

By: christine

christine — Wed, 02 Jan 2013 23:53:38 +0000

Hi jehani good evening I have tried other fried rice recipes from guyanese style but so far yours is delicious cause I loved it when it is balance with a little sugar in the beef that truly brings out the flavour thanks as always continue to give us our guyanese recipes

By: christine

christine — Wed, 02 Jan 2013 23:42:48 +0000

Hi jehani happy new year to and your family hope you can bring out other tasty guyanese dishes anyway kindly do a recipe for vegetable fried rice so I can follow in details thank you as always

By: JehanP

JehanP — Thu, 06 Sep 2012 22:10:16 +0000

Christine, simply eliminate the ingredients for the meat and shrimp and season the rice according to directions. You may need to adjust the spices to ensure the rice has enough flavor.

By: christine

christine — Thu, 06 Sep 2012 14:15:48 +0000

Hi jehan can you give me a quick tip how to do it with just veges instead of meat being that the meat really add flavour to the rice and veges

By: christine

christine — Sun, 05 Aug 2012 21:42:00 +0000

Hi jehan I seasoned the chicken the same way the beef was season and it came out perfectly I also make the duff on two occassion and it was fantastic and the bakes lovely how would you go about doing a vegetable fry rice seeing the meat that gives it that kick I will soon try the chowmein your way keep up the good work and kindly have more guyanese recipes thanks in a million