Comments on: Baigan Choka or Roasted Eggplant…my love.

By: Pat

Pat — Thu, 13 Oct 2011 18:18:19 +0000

I looked at your “Roasted Eggplant” recipe and I also add 2 whole tomatoes which is wrapped in foil and baked at the same time as the eggplant. Remove outer layer of tomato skin and mix with eggplant. Delicious!!!!

By: JehanP

JehanP — Thu, 29 Sep 2011 14:59:16 +0000

You can use any type of eggplant.

By: Lydia

Lydia — Sun, 18 Sep 2011 18:35:39 +0000

Do I have to use Japanese eggplant?

By: Devin Madrano

Devin Madrano — Sun, 24 Jul 2011 04:08:45 +0000

I’ll right away snatch your rss feed as I can’t find your e-mail subscription hyperlink or e-newsletter service. Do you have any? Please let me know so that I could subscribe. Thanks.

By: Diane

Diane — Fri, 22 Oct 2010 22:40:35 +0000

Hello: I was looking for a recipe for cheese rolls and found this. I happen to be an eggplant lover. I absolutely love Baigan choka with paratha roti. It brings back a lot of childhood memories of Guyana. I would love a recipe for Beef patties too. My son’s birthday is coming up and I would like to make cheese rolls and beef patties for hors d’oeuvres. I will be looking at your blog….

Thank you
Diane

By: sophia miceli

sophia miceli — Wed, 22 Sep 2010 21:36:07 +0000

I love this…. i can eat this all day with oil roti <3